Pesticide industry should adjust the structural deformation

On December 21, the "Modern Pesticide and Food Safety Seminar" sponsored by the China Pesticide Industry Association, Beijing Yanhua Yongle Pesticide Co., Ltd. and Mudanjiang Jiaxin Biotechnology Co., Ltd. was held in the Great Hall of the People in Beijing. At the seminar, the participating experts and companies agreed that the pesticide industry should have more actions to ensure food safety, further adjust the industrial structure, produce high-efficiency, low-toxicity, low-residue, and biological pesticides. At the same time, in order to enable the public to understand pesticides scientifically and change their negative perception of pesticides, it is necessary for both pesticide production and marketing parties to make more publicity, change their image, and achieve sustainable development.

In recent years, with the improvement of people’s living standards, the awareness of food safety and environmental ecology has risen unprecedentedly, especially the demand for safe food and agricultural products, making the pesticide industry’s production and business environment increasingly difficult.

"Although the pesticides we produce and sell are subject to stringent safety assessments, even if there is residue in the normal use of food, it is absolutely safe to have food, but the public's understanding of food safety has reached an unprecedented level of concern. On-line speculation fueled the development.” Sun Shubao, secretary-general of the China Pesticide Industry Association, believes that the responsibility of the farmers for pesticide residues caused by pesticides is not being used as required. The responsibility has been infinitely amplified to produce pesticides, from last year’s poison bean incident to the explosion of watermelon this summer. The pesticide industry has attracted widespread attention from the society and brought tremendous pressure. In fact, compared with pesticide residues in food, people should pay more attention to adding substances that are not allowed to be added to foods, such as malachite, Sudan red, and melamine. The impact of such actions on food safety is immeasurable.

Sun Shubao appealed that as a socially responsible pesticide production enterprise, in addition to producing new varieties of pesticides and biological pesticides that are highly efficient, safe, and environmentally friendly, in order to contribute to the protection of farmers’ harvest and food security, they also added a measure to minimize pesticides. Poisoning and environmental accidents occur during production and use, and the concept of responsible care for the environment, health, and safety is actively practiced.

Gu Baogen, deputy director of the Ministry of Agriculture's pesticide testing institute, who has been engaged in pesticide management for more than 20 years, believes that the reason why pesticides cause quality and safety problems for agricultural products is mainly due to the lack of suitable pharmaceutical agents, low residue standards, counterfeit pesticides, unregulated use, and monitoring. Not caused by other reasons. Among them, the non-standard use of pesticides is an important cause of excessive residue, which is reflected in the following two aspects, the first is the use of non-registered drugs, and even highly toxic pesticides, chaotic disorder, excessive use, does not comply with safety intervals. Second, farmers lack basic knowledge of pesticides, what drugs they use to listen to dealers' recommendations, and how much water they use mainly depends on their experience.

"The quality and safety of agricultural products is a systematic project, and the development and use of safe pharmaceuticals is the best way to control the source. Therefore, biological pesticides have become a focus of attention. Biological pesticides are an effective means to solve food safety problems!" said Gu Baogen.

“Safe use of pesticides and residue control are the primary tasks for ensuring food safety.” Shao Zhenrun, director of the Department of Drugs and Medicine at the National Agricultural Technology Promotion Center, said modern pesticides are inseparable from modern plant protection. It is particularly important to train farmers in the safe use of pesticides, especially to promote the use of biological pesticides. Biopesticides will become the main direction for pesticide research and development, production, promotion and use in the future.

At present, more and more companies at home and abroad have participated in the research, development and production of biological pesticides. The organizer of the seminar, Yanhua Yongle, and Jiajiaxin have carried out strategic cooperation. Mudanjiang Jiaxin Company was awarded by the Ministry of Industry and Information Technology in November 2011. The approval certificate for the production of mycotoxins marks that Ji Jiaxin has become the world’s second and the first Chinese manufacturer of spinosad. Currently, Yanhuan Yongle is the only strategic partner of Dow AgroSciences in China. Du Hui, general manager of the Greater China Region, said that in the future, the two companies will conduct more cooperation besides promotion and sharing of sales channels. And, most importantly, Dow AgroSciences will support the development of Yanhua Yongle's new products, such as the development of rice herbicides, and deeper mutual benefit and win-win cooperation.

Yanhuan Yongle Chairman Jiang Qinjun called on pesticide companies to take green pesticides as their development direction, make more contributions to the development of modern pesticides and ensure food safety, so as to achieve the goal of making food safer and making the environment more beautiful.

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