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3500-7200 Pieces Automatic Samosa Making Machine Dumpling Maker
**Automatic Dumpling Making Machine - Model DL-120**
**Product Specifications:**
- **Model No.:** DL-120
- **Function:** Produces dumplings, ravioli, samosa, and spring rolls
- **Capacity:** 3500–7200 pieces per hour (depending on product type)
- **Weight:** 160 kg
- **Production Time:** In stock
- **Name:** Automatic Dumpling Making Machine
- **Dumpling Size:** 65×35 mm, 95×45 mm
- **Samosa Size:** 100×80×80 mm, 65×65×65 mm
- **Spring Roll Size:** 85×35 mm
- **Trademark:** Sunshine
- **Transport Package:** Wooden case
- **Specification:** 990×470×1150 mm
- **Origin:** Henan, China
- **HS Code:** 84388000
This advanced automatic dumpling making machine is designed for high-efficiency production of various traditional and modern filled foods. It allows users to create different shapes by simply changing the mold, including ordinary dumplings, lace dumplings, pot stickers, spring rolls, samosas, and ravioli. The machine features a dual-control system with synchronized dosing, eliminating the need for separate noodle production. Just feed the dough and filling into the designated entry point, and the machine will automatically produce perfectly shaped dumplings.
The filling volume and dough thickness can be adjusted at any time, ensuring consistent quality and optimal production speed. The forming parts are made from special anti-stick materials, reducing resistance and improving durability. This makes cleaning easier and ensures long-lasting performance.
**Key Features:**
- **High Production Efficiency:** Up to 7200 pieces per hour for dumplings, 4800 for samosas, and 2400 for spring rolls.
- **Flexible Operation:** Suitable for both meat and vegetable fillings, as well as mixed stuffing.
- **User-Friendly Design:** Easy to operate and maintain, ideal for food manufacturers, restaurants, hotels, schools, and canteens.
- **Customizable Voltage:** Standard voltage is 220V/50Hz, but it can be customized according to local requirements.
- **Durable Construction:** Made entirely from stainless steel, ensuring hygiene and longevity.
**Technical Parameters:**
| Model | DL-120 |
|-------|--------|
| Output | 3500–7200 pcs/h |
| Dimensions | 990 × 470 × 1150 mm |
| Weight | 160 kg |
| Product Output: | Dumpling: 7200 pcs/h | Samosa: 4800 pcs/h | Spring Roll: 2400 pcs/h |
| Product Size: | 16–18g (dumpling), 28–30g (samosa), 28–35g (spring roll) |
| Shape Options: | 65×35 mm, 95×45 mm (dumplings); 100×80×80 mm, 65×65×65 mm (samosas); 85×35 mm (spring rolls) |
**Installation Guide:**
1. Check the power switch, mold, and conveyor belt before starting. Ensure there are no foreign objects in the system.
2. Place the cut dough on the shelf, press the "long stop" button, and then click the "power start" switch to activate the machine. Press the "lose face and surface" button to begin rolling the dough.
3. Adjust the mold speed to match the dough feeding speed. Use the forming die to shape the dumplings and adjust the output speed accordingly.
4. Turn on the input box switch and fine-tune the speed to ensure each dumpling meets the desired weight and quality standards.
Whether you're running a commercial kitchen, a food factory, or a frozen dumpling production line, this machine offers a reliable and efficient solution for producing a wide range of delicious, handmade-style dumplings. Its versatility, ease of use, and high-quality output make it an essential tool for any food business looking to streamline its operations.